Job Opportunities in India
August 3, 2024
Beige Cafe & Bakery
OTHER & FULL TIME
Continental Chef
Reports To: Sous Chef / Head Chef
Job Summary: We are seeking a skilled and passionate Chef de Partie (CDP) with a specialization in Continental cuisine to join our dynamic culinary team. The ideal candidate will be responsible for preparing, cooking, and presenting high-quality dishes, ensuring consistency, and maintaining the highest standards of hygiene and safety.
Key Responsibilities:
Pay: ₹17,000.00 - ₹25,000.00 per month
Experience:
Job Summary: We are seeking a skilled and passionate Chef de Partie (CDP) with a specialization in Continental cuisine to join our dynamic culinary team. The ideal candidate will be responsible for preparing, cooking, and presenting high-quality dishes, ensuring consistency, and maintaining the highest standards of hygiene and safety.
Key Responsibilities:
- Prepare, cook, and present dishes within your specialty (Continental cuisine)
- Assist in the development and planning of menus, including future food trends
- Ensure portions are presented and garnished to a high standard
- Maintain a clean and safe working environment, adhering to all health and safety standards
- Monitor stock levels and place orders when necessary
- Supervise and train junior kitchen staff, providing guidance and support
- Ensure compliance with all legal and company regulations
- Collaborate with the kitchen team to ensure a smooth and efficient service
- Handle and resolve any issues or concerns in a timely and professional manner
- Proven experience as a Chef de Partie or similar role in a high-volume kitchen
- In-depth knowledge of Continental cuisine and culinary techniques
- Culinary school diploma or equivalent certification
- Ability to work under pressure in a fast-paced environment
- Strong leadership and communication skills
- Excellent organizational and multitasking abilities
- Knowledge of food safety standards and regulations
- Creativity and passion for cooking
- Experience in menu development and recipe creation
- Familiarity with modern cooking techniques and equipment
- Ability to work as part of a team and take direction well
- Flexibility to work various shifts, including weekends and holidays
Pay: ₹17,000.00 - ₹25,000.00 per month
Experience:
- Chef: 1 year (Preferred)
We regret to inform you that this job opportunity is no longer available
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