Job Opportunities in Malaysia

November 6, 2024

Foodscape - Kopi Mesin Melaka

Melaka

FULL TIME & OTHER

Chef

  • Excellent verbal and written communication skills
  • In-depth knowledge of the standards of butchering, cooking and grilling techniques
  • Follows the instructions and recommendations from the immediate superiors to complete the daily tasks
  • Ensure that the production, preparation, and presentation of food are of the highest quality at all times.
  • Monitors inventory and expiration dates of raw goods
  • Supports the growth of commis chefs
  • Knowledge of all standard procedures and policies about food preparation, receiving, storage, and sanitation.
  • Full awareness of all menu items, their recipes, methods of production, and presentation standards
  • Personally responsible for hygiene, safety, and correct use of equipment and utensils.
  • Ability to work under pressure and in a fast-paced environment
  • Ability to create new recipe in seasons
  • Time management skills
  • Ability to work efficiently and cooperatively in a team environment
  • Ability to solve problems quickly
Benefits
  • Additional commission based on sales.
  • Contributions to EPF (Employee Provident Fund) and SOCSO (Social Security Organization)
  • Employee Insurance Scheme
  • Double and triple pay for certain operating hours
  • Meal allowance
Job Types: Full-time, Permanent
Pay: From RM2,300.00 per month
Benefits:
  • Meal allowance
  • Professional development
Schedule:
  • Afternoon shift
  • Day shift
  • Evening shift
  • Weekend jobs
Supplemental Pay:
  • Commission pay
  • Overtime pay
Ability to commute/relocate:
  • Melaka: Reliably commute or planning to relocate before starting work (Required)
Experience:
  • Food preparation: 3 years (Preferred)
  • Food service: 3 years (Preferred)
  • Restaurant: 3 years (Preferred)
Application Deadline: 11/30/2024
Expected Start Date: 11/30/2024

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