Job Opportunities in Malaysia


November 6, 2024

Brilionjaya Sdn Bhd (Kosa Coffee Malaysia)

Kepong

FULL TIME


Baker Chef / Pastry Chef / Cake Chef

Job Description:
  • Plan, prepare, and produce a wide variety of baked goods, pastries, and cakes, including breads, specialty desserts, and custom cakes.
  • Develop and test new recipes to enhance the bakery’s product line, focusing on both seasonal and signature flavors.
  • Design and execute custom cakes for events and special orders based on client specifications.
  • Ensure consistent quality, freshness, and presentation of all bakery and pastry products.
  • Maintain high standards of food hygiene and safety compliance in the kitchen.
  • Oversee inventory, manage ingredient orders, and monitor kitchen supplies to ensure efficient production.
  • Train, mentor, and supervise junior staff, guiding them on techniques in baking, pastry, and cake decoration.
  • Collaborate with the management team to design menu offerings and promotional items.
Job Requirements:
  • Minimum 2 years of professional experience in baking, pastry, or cake design roles.
  • Proficient in various baking techniques, pastry making, and cake decoration methods, including fondant, buttercream, piping, and sugar work.
  • Strong creativity and artistic flair, with a keen eye for detail and presentation.
  • Ability to manage multiple orders and work efficiently in a fast-paced environment.
  • Excellent organizational skills and familiarity with kitchen safety procedures.
  • Culinary certification in baking or pastry arts is a plus.
  • Local applicants only.
  • Flexibility to work shifts, weekends, and holidays as required.
Job Type: Full-time
Pay: RM2,800.00 - RM4,000.00 per month
Benefits:
  • Additional leave
  • Flexible schedule
  • Maternity leave
  • Opportunities for promotion
  • Professional development
Schedule:
  • Day shift
  • Early shift
  • Holidays
  • Rotational shift

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