Job Opportunities in India


October 17, 2024

Hotel Fidalgo, Goa

Panaji

FULL TIME


CDP - Chinese

Job Title: CDP (Chinese Cuisine)
Job Summary:
The Chef de Partie (CDP) in the Chinese section is responsible for preparing, cooking, and presenting Chinese dishes to the highest standards. The CDP will oversee a specific area within the Chinese kitchen, ensure timely preparation, and maintain high levels of food quality, safety, and hygiene.
Key Responsibilities:
  • Prepare, cook, and present Chinese cuisine, including traditional and contemporary dishes.
  • Manage a specific section of the kitchen, such as wok, dim sum, or soup, ensuring the section is clean and organized.
  • Work with the Sous Chef and kitchen team to develop new Chinese dishes and maintain consistency in preparation.
  • Supervise and guide junior kitchen staff in the preparation, cooking, and presentation of dishes.
  • Ensure all dishes are prepared to order and delivered on time, with attention to detail in taste, presentation, and portion size.
  • Monitor food stock and ingredients for the Chinese section, ordering ingredients as needed and minimizing wastage.
  • Maintain high standards of cleanliness, ensuring that the section adheres to health and safety regulations.
  • Assist in menu planning, pricing, and costing of Chinese dishes.
  • Maintain knowledge of industry trends and continuously introduce new techniques and ideas for Chinese cuisine.
  • Work closely with other sections to ensure smooth kitchen operations during service.
  • Adhere to all kitchen safety protocols and maintain proper storage of food and ingredients.
Skills & Qualifications:
  • Proven experience as a Chef de Partie or in a similar role within a Chinese kitchen.
  • In-depth knowledge of Chinese cooking techniques and regional Chinese cuisines (e.g., Cantonese, Sichuan, Hunan).
  • Ability to work in a fast-paced kitchen environment and manage high-pressure situations.
  • Strong leadership skills with the ability to train and mentor junior staff.
  • Excellent time management and organizational skills.
  • Keen attention to detail, ensuring consistency in presentation and taste.
  • Knowledge of food hygiene and safety standards.
  • Culinary certification or relevant experience in Chinese cuisine is preferred.
Work Conditions:
  • Will work in a busy kitchen environment, involving exposure to heat, cooking odors, and noise.
  • Flexibility to work evenings, weekends, and holidays as required.
Job Type: Full-time
Pay: ₹30,000.00 - ₹35,000.00 per month
Benefits:
  • Flexible schedule
  • Food provided
  • Paid sick time
  • Paid time off
  • Provident Fund
Schedule:
  • Rotational shift
Supplemental Pay:
  • Yearly bonus
Experience:
  • total work: 5 years (Required)
Work Location: In person

Latest Job Opportunities


October 19, 2024

Seacom Group
Training and Placement Officer

FULL TIME & OTHER

View Details

October 19, 2024

Hemocean outsourcing
Tele Caller Evecutive

OTHER & FULL TIME

View Details

October 19, 2024

Quincare Pharmaceuticals Private Limited
Medical Representative

Bankura

FULL TIME

View Details

October 19, 2024

DTC Projects (P) Ltd.
Sales Executive

OTHER & FULL TIME

View Details

October 19, 2024

DTC Projects (P) Ltd.
Junior Accounts Executive

OTHER & FULL TIME

View Details

Similar Jobs


September 4, 2024

Chandigarh University
Commis 2 (Chinese/Conti/cold kitchen)

FULL TIME & OTHER

View Details

November 30, 2022

Siara Hotels
Commis I (Indian, Chinese, Continental)

Silchar

View Details

September 12, 2024

Kaara Hospitality & Leisure
Chinese - Commis 1
View Details

August 18, 2024

Ambitions Hotel
Chinese Cook

Barpeta

FULL TIME

View Details

September 13, 2024

Hotel Prag Continental
Commis 1 ( Indian/ Chinese / Continental )

FULL TIME

View Details

September 20, 2024

Alder Foods
Chinese chef

OTHER & FULL TIME

View Details

New Jobs from This Company


October 17, 2024

Hotel Fidalgo, Goa
Commi-1 (Indian / Tandoor)

Panaji

FULL TIME

View Details

October 17, 2024

Hotel Fidalgo, Goa
CDP - Continental

Panaji

FULL TIME

View Details

October 12, 2024

Hotel Fidalgo, Goa
Steward (Seasoned candidates preferred)

Panaji

FULL TIME

View Details

September 27, 2024

Hotel Fidalgo, Goa
F&B Executive

Panaji

FULL TIME & OTHER

View Details

September 3, 2024

Hotel Fidalgo, Goa
Accounts Executive

Panaji

FULL TIME & OTHER

View Details