Job Opportunities in India


September 16, 2024

Hyatt Raipur

FULL TIME


COMMIS - CONTINENTAL

Summary
Operational
  • Ensures that all company minimum brand standards have been implemented.
  • Work closely with other employees in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests.
  • Washes, peels, cuts, and seeds vegetables and fruits.
  • Cleans, cuts, and grinds meats, poultry, and seafood.
  • Dips food items in crumbs, flour, and batter to bread them.
  • Stirs and strains soups and sauces.
  • Weighs and measures designated ingredients.
  • Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator.
  • Stores foods in designated areas.
  • Cleans work areas, equipment and utensils, segregates and removes garbage
  • Distributes supplies, utensils, and portable equipment.
  • Carves various cooked meats.
  • Assists in quality control of items.
  • Sets up buffet presentations.
Personnel
  • Supports the implementation of The People Philosophy, demonstrating and reinforcing Hyatt’s Values and Culture Characteristics.
  • Align all day-to-day functioning of the department / division consistent with Hyatt’s Global Privacy Policy.

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