Job Opportunities in India


October 8, 2024

Oxford Arcade | Rye Café

Anjuna

OTHER & FULL TIME


Commi 2

Responsibilities:
  • Assist in the preparation of ingredients and mise en place for daily menu items.
  • Execute cooking tasks under the guidance of senior kitchen staff.
  • Follow recipes and cooking techniques to ensure consistency in flavor and presentation.
  • Monitor food temperatures and adhere to food safety standards.
  • Contribute to the development of new dishes and menu items.
  • Keep kitchen workstations clean and organized, following hygiene and sanitation guidelines.
  • Assist in receiving and storing deliveries, ensuring proper rotation of perishable items.
  • Collaborate with kitchen team members to meet service and production goals.
  • Maintain a positive and collaborative attitude in a fast-paced kitchen environment.
Requirements:
  • Previous experience in a kitchen or culinary role is desirable.
  • Basic understanding of cooking techniques, food safety, and kitchen equipment.
  • Ability to work well in a team and follow instructions from senior kitchen staff.
  • Strong organizational skills and attention to detail.
  • Willingness to learn and adapt to the dynamic nature of the kitchen.
  • Flexibility to work during various shifts, including weekends and holidays.
Job Types: Full-time, Permanent
Pay: ₹14,000.00 - ₹16,000.00 per month
Benefits:
  • Food provided
  • Paid time off
Schedule:
  • Day shift
  • Morning shift
Supplemental Pay:
  • Yearly bonus
Ability to commute/relocate:
  • Anjuna, Goa: Reliably commute or planning to relocate before starting work (Required)
Experience:
  • Kitchen: 1 year (Required)
  • total work: 1 year (Required)
Work Location: In person

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