August 15, 2024

Cloudy Bay Vineyards

Blenheim

FULL TIME

Supply Chain Manager

At Cloudy Bay, we are passionate about creating wines which express our regional and national character, through the Cloudy Bay lens.

We are looking for a Supply Chain Manager to lead and develop the logistics team at Cloudy Bay Vineyards. This is a fantastic opportunity for you to share your knowledge and passion for effective planning and communication with all markets & BDE’s, dry goods purchasing & receiving, stock control and dispatch of still and sparkling wines, while ensuring a focus on delivering and maintaining high quality and customer satisfaction.

Your day-to-day will include

Leading and developing the logistics team by managing the capacity, distribution and bottling plans and optimizing delivery performance
Managing staff, which includes developing & implementing training plans and managing the Annual Performance review, to ensure shipping targets are met
Leading environmental & sustainability improvement initiatives and ensuring the teams engagement in developing a culture of sustainability
Managing dry goods procurement to budget and ensuring departments operational costs are in line with expenditure budget
Proactively lead & Manage Health & Safety

Requirements
Ideally, you will need

Tertiary qualification or Bachelor’s degree in Management is desirable
Significant experience (at least five years) working in an operations role, preferably in a winery is required
Strong ability to pragmatically organize priorities and make critical decisions
A very energetic people leadership, with the ability to lead by
People-oriented mindset and team player skills
Ability to deal with conflicts, stress and challenging situations successfully
Excellent spoken English compulsory; good written English required.
Computer proficiency on Microsoft programs and ERP systems and knowledge of SAP is a plus

Benefits
What you can expect from us

9% superannuation
Health insurance
Annual bonus target
Annual wine allocation
A generous wine and food discount at our cellar door and restaurant
A positive and supportive team culture
Focus on employee inclusion, wellbeing and health & safety
Forward-thinking structured professional environment
Staff events and team experiences
A comprehensive induction including an in-depth training on our wine range and brand values