Job Opportunities in India


October 18, 2024

Sensys Technologies Pvt. Ltd

OTHER & FULL TIME


South Indian Commi

Key Responsibilities:
- Food Preparation: Assist in the preparation of a variety of South Indian dishes, including dosa, idli, sambar, and other traditional recipes.
- Ingredient Management: Ensure the proper storage and handling of ingredients, maintaining freshness and quality.
- Cooking Techniques: Utilize various cooking methods specific to South Indian cuisine, including steaming, frying, and tempering.
- Collaboration: Work closely with the head chef and other kitchen staff to ensure smooth kitchen operations.
- Cleanliness and Organization: Maintain a clean and organized workspace, adhering to health and safety standards.
- Menu Support: Assist in the development and execution of daily specials and seasonal menus.
- Quality Control: Monitor food quality and presentation to ensure it meets restaurant standards.
- Inventory Management: Assist in inventory management and stock rotation to minimize waste.
Job Types: Full-time, Permanent
Pay: Up to ₹23,000.00 per month
Benefits:
  • Flexible schedule
  • Paid sick time
  • Provident Fund
Schedule:
  • Day shift
  • Rotational shift
Supplemental Pay:
  • Commission pay
  • Performance bonus
  • Yearly bonus
Work Location: In person

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