Job Opportunities in India
September 25, 2024
Alagoa Resorts and Villas
Colva
FULL TIME
Commi II
Job Title: Commis II - Indian and Tandoor Cuisine
Location: Colva Alagoa resorts
Position Summary: We are seeking a passionate and skilled Commis II to join our culinary team. This role focuses on Indian and Tandoor cuisine, assisting in the preparation and presentation of high-quality dishes. The ideal candidate will have a strong understanding of traditional Indian cooking techniques, particularly involving tandoor preparation.
Key Responsibilities:
Pay: ₹12,355.70 - ₹16,000.00 per month
Work Location: In person
Application Deadline: 30/09/2024
Location: Colva Alagoa resorts
Position Summary: We are seeking a passionate and skilled Commis II to join our culinary team. This role focuses on Indian and Tandoor cuisine, assisting in the preparation and presentation of high-quality dishes. The ideal candidate will have a strong understanding of traditional Indian cooking techniques, particularly involving tandoor preparation.
Key Responsibilities:
- Food Preparation: Assist in the preparation of ingredients and dishes, including marinating meats, preparing dough, and blending spices for authentic Indian recipes.
- Cooking Techniques: Utilize tandoor ovens and other traditional cooking methods to prepare a variety of dishes, ensuring consistency and quality.
- Menu Support: Collaborate with the head chef to develop and refine menu items, contributing ideas for specials and seasonal dishes.
- Quality Control: Ensure all dishes are prepared to the restaurant’s standards and maintain cleanliness in the kitchen.
- Inventory Management: Assist in monitoring stock levels of ingredients and supplies, and help with ordering as needed.
- Team Collaboration: Work closely with other kitchen staff, supporting a positive and efficient work environment.
- Health and Safety: Adhere to food safety and sanitation guidelines, maintaining a clean and organized workspace.
- Culinary diploma or equivalent experience in a professional kitchen.
- Previous experience in Indian cuisine or tandoor cooking preferred.
- Strong knowledge of spices and Indian cooking techniques.
- Ability to work in a fast-paced environment and manage multiple tasks.
- Team player with good communication skills.
- Flexibility to work evenings, weekends, and holidays as needed.
- Competitive salary
- Opportunities for professional development and training
- Employee discounts
- [Other benefits your restaurant offers]
Pay: ₹12,355.70 - ₹16,000.00 per month
Work Location: In person
Application Deadline: 30/09/2024
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