Job Opportunities in South Africa
October 17, 2024
Manhattan Group
Johannesburg
FULL TIME
Kitchen Director
Job Opportunity: Kitchen Director – Major Operation in Nigeria
Leading 5-Star Hotel | 400+ Rooms | 8 F&B Outlets | 1,500+ Pax Function Facilities
We are seeking a highly experienced Executive Chef for one of the largest and most prestigious hospitality operations in Nigeria. This is an exciting opportunity to lead the culinary direction of a 5-star hotel with over 400 rooms, 8 food and beverage outlets, and function facilities catering to 1,500+ guests.
Key Responsibilities:
Salary: Competitive and negotiable based on experience and qualifications.
This is a unique opportunity for a passionate and seasoned Executive Chef to showcase their talent on a large scale in one of the region’s most luxurious hotel operations. If you're ready for a new challenge, apply today!
Job Type: Full-time
Application Question(s):
Leading 5-Star Hotel | 400+ Rooms | 8 F&B Outlets | 1,500+ Pax Function Facilities
We are seeking a highly experienced Executive Chef for one of the largest and most prestigious hospitality operations in Nigeria. This is an exciting opportunity to lead the culinary direction of a 5-star hotel with over 400 rooms, 8 food and beverage outlets, and function facilities catering to 1,500+ guests.
Key Responsibilities:
- Lead and manage all culinary operations across multiple outlets, including fine dining, casual restaurants, and extensive event catering.
- Oversee menu development, food quality, and presentation to maintain 5-star standards.
- Manage a large kitchen brigade, ensuring high team performance and training in line with international culinary practices.
- Collaborate closely with other departments for seamless event and banquet coordination.
- Ensure food safety, hygiene, and cost control standards are adhered to across all outlets.
- Innovate and introduce new concepts to elevate guest experiences in all F&B outlets.
- Internationally experienced Executive Chef with a background in leading 5-star hotel kitchens.
- Proven experience managing operations in properties with 400+ rooms and 5+ F&B outlets.
- Strong leadership skills with the ability to manage large teams in a high-volume environment.
- Excellent knowledge of diverse cuisines and the ability to cater to large-scale functions and banquets.
- Ability to work in a fast-paced environment and adapt to evolving culinary trends.
Salary: Competitive and negotiable based on experience and qualifications.
This is a unique opportunity for a passionate and seasoned Executive Chef to showcase their talent on a large scale in one of the region’s most luxurious hotel operations. If you're ready for a new challenge, apply today!
Job Type: Full-time
Application Question(s):
- Are you comfortable working in Nigeria?
- In which Countries have you worked?
- Have you managed larger kitchens with 80+ staff?
- Do you travel single status?
We regret to inform you that this job opportunity is no longer available
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