Job Opportunities in Poland


October 18, 2024

Barry Callebaut

Łódź


Technical Service Expert

Technical Service Expert
Location: Lodz, PL, 90-530
At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As the world’s leading manufacturer of high-quality chocolate and cocoa products, our actions truly shape the future of our industry. We are a business-to-business company, serving the entire food sector, from the cocoa bean to the finest chocolate product. We are a company with a purpose, we believe in doing well by doing good and reinvesting in the communities we operate. We have a long-standing commitment to sustainability and our goal is to shape a sustainable cocoa and chocolate future. We are headquartered in Zurich, and have more than 12,000 passionate Employees working in more than 40 countries worldwide. We are very proud of who we are and what we do. And of course, we are always looking for talented people to help us have a positive impact on our industry and beyond!
About the role:
R&D Technical Services comprises both internal-oriented as well as customer-oriented services such as pilot production trials, product application trials, sample shipments and technical advice to customers. The Technical Services team interacts with other R&D teams such as the R&D Product Experts team (product focus), the Customer R&D team (application and customer focus) and the R&D Lifecycle Management team. The Technical Services team also aligns and collaborates with (technical) sales and marketing in providing services towards customers. Within this team, the R&D Technical Services Expert is instrumental for assuring customer proximity, both on the level of troubleshooting and technical audits on the customers’ lines as well as on the side of providing technical training to customers and their operators. This is a key role towards customer proximity, so a professional and pro-active collaboration with the customer is key The role touches many internal stakeholders (e.g. sales, customer R&D, QA, supply chain) so good stakeholder management is a must. Traveling is an important aspect of the role (within the focus region, if needed within EMEA)


Key responsibilities:
  • Technical Support: Provide expert technical support for existing and new customers across various segments (confectionery, bakery, ice cream, dairy).
  • Customer Visits: Visit customer manufacturing facilities to solve issues and support product start-up on their lines.
  • Collaboration: Work with customer R&D and product teams to recommend the right product range based on their manufacturing environment.
  • Training: Deliver technical training to customers and internal colleagues.
  • Problem-Solving: Lead troubleshooting efforts and ensure resolution of customer application problems.
  • Advisory Role: Advise on product application and suitable equipment, while staying up-to-date with technological advancements.
  • Lab Trials: Guide and assist during lab trials for customer applications.


About you:
  • Experience: 2-3 years in Food Science, Chemistry, Microbiology, Quality Assurance, or related fields.
  • Product Knowledge: Strong experience in product development and application, especially with chocolate, compounds, and fillings.
  • Technical Expertise: Hands-on experience with processing lines for various customer applications.
  • Project Management: Experience managing projects effectively.
  • Software Skills: Proficient in MS Office and database management for reporting and presentations.
  • Communication: Excellent listening and communication skills with a customer-focused and solution-oriented approach.
  • Collaboration: Team player, open to knowledge sharing and collaboration.
  • Autonomy: Comfortable working independently.
  • Language Skills: Fluent in Business English; knowledge of local languages is a plus.
  • Travel & Requirements: 50% travel required; driving license required.


We offer:
  • Employment on a regular basis in the sweetest company in the world.
  • Annual bonus based on your work results.
  • Lunch card to be used for groceries and restaurants.
  • Private medical care in Lux Med (basic package fully financed by BC).
  • Fit Profit sports card co-financed by BC.
  • PPE: we care about your future, and we save money for your retirement.
  • Cafeteria Program as a part of Social Fund.
  • Group life insurance.
  • Hybrid working model: min. 8 days in the office a month.
  • As part of our work-life balance culture, we can start work between 7 am and 10 am.
  • Free consultation with a lawyer once a quarter.
  • Chocolate! Yes, surprising but we have chocolate in the office, for Christmas, BC’s Birthday, and many other occasions during the year.
  • And if chocolate is still not enough, you can join one of our theme clubs, where together with other employees we develop our passions and interests.
  • Daily delivery of fresh fruits and veggies to the office.
  • You can purchase our sweet products with a special discount.
  • Relax zone in the office and plenty of options to choose from: Play Station 5, football table, pool table, Ping-Pong, library, table games, and massage chairs.
  • Sport @work? Sure! We have treadmills and indoor exercise bikes with a laptop station.
  • We like to party as much as we like chocolate! We have integration budgets we can use for team events.
  • Forever Chocolate and Event Team: you can join them and have a real influence on social life in BC and CSR activities.
At Barry Callebaut, we are committed to Diversity & Inclusion. United by our strong values, we thrive on the diversity of who we are, where we come from, what we’ve experienced and how we think. We are committed to nurturing an inclusive environment where people can truly be themselves, grow to their full potential and feel they belong. #one BC - Diverse People, Sustainable Growth.
If you want to learn more about Barry Callebaut, please find further information here.
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