Job Opportunities in Philippines


September 14, 2024

Hiraya Wellness Resort and Ecopark

Aguilar

FULL TIME


Management Trainee - Food and Beverage

Greetings from Hiraya Wellness Resort and Ecopark! We are looking for Management Trainees who will be assigned at Abong ni Tio Berto's Restaurant.
Responsibilities:
  • Learn and perform the important roles of each division of the F&B Department within a specific period of time.
  • Implementation and assurance of compliance on Food, Safety and Cleanliness Programs for the assigned area.
  • Day-to-day operations effectiveness of restaurant operations; Ensures customers needs are attended to promptly.
  • Providing leadership support to Restaurant Manager through client business relations for assigned institutional accounts and customer engagement.
  • Cost management: ensure sales and growth targets are met, if not exceeded.
  • Workforce management of the assigned area, which includes manpower planning, hiring and orientation/certification of new members in the team, managing of schedule and shifts.
  • Implementation of departmental administrative activities necessary to carry out the business such as but not limited to office organization and reports preparation.
Qualification:
  • Must have a Bachelor's Degree preferably in Hospitality Management or Hotel and Restaurant Management.
  • At least 2 to 3 years of work experience in the Food/Restaurant service as Team Leader or similar roles.
  • Must have excellent leadership skills and customer service skills.
  • Must be able to communicate well, orally and in writing.
  • Must be able to perform well even under pressure or opposition.
  • Must be willing to work on shifting schedules and long hours.
Job Type: Full-time
Pay: Php12,000.00 - Php13,000.00 per month
Benefits:
  • Employee discount
Schedule:
  • Holidays
  • Monday to Friday
  • Overtime
  • Weekends
Supplemental Pay:
  • Tips
Ability to commute/relocate:
  • Lingayen, Pangasinan: Reliably commute or planning to relocate before starting work (Required)
Experience:
  • Restaurant: 2 years (Required)

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