Job Opportunities in Malaysia

Responsible for guiding all service and bar personnel assigned in the outlet for the performance of their duties and responsibilities. Establish and enforce quality assurance measures to maintain high food and service standards. Minimum of 5 years with same position and more work experience in culinary field in with good standards, culinary skills and good hygiene knowledge.
We are looking for:
· Hardworking
· Passionate
· Friendly
· Professional integrity - reliable, honesty
· Willingness to learn
Job Responsibilities:
· Attention to details
· Keeping our standards of service high at all times
· Welcomes and connects with every customer
· Responds to customer needs & fulfil customer orders accurately
· Provide quality beverages consistently to customers
· Be on time for scheduled shift
Benefits
· EPF & SOCSO contribution
· Annual leave
· Medical benefits
· Meals allowance
· On the job training
· Get to learn coffee knowledge
· Career progression
Job Type: Full-time
Pay: RM6,500.00 - RM7,500.00 per month
Schedule:

• Rotational shift