Τοποθεσία Μύκονος πριν 8 μέρες Ημ. ανάρτησης πριν 8 μέρες Με μεγάλη εμπειρία Επίπεδο εμπειρίας Με μεγάλη εμπειρία Εποχιακός/ή Τύπος απασχόλησης Εποχιακός/ή Τουρισμός Κατηγορία θέσης Τουρισμός
HEAD CHEF – MYKONOS
Join our Asty Mykonos Team 2022!
The brand new Asty Mykonos Hotel & Spa, promise to guests tailor-made genuine hospitality!
This Cycladic modern hotel is composed of 35 luxury Suites and located on Drafaki area in the heart of Mykonos.
This five star minimal-chic hotel offers sheer relaxation, refined discreet luxury services to its guests and sophisticated Aegean culture and hospitality.
Asty Mykonos Hotel & Spa, is currently seeking to recruit for the above project in Mykonos, professional for the position of
HEAD CHEF MYKONOS (Code: CHF - MYK )
Chef collaborate on a sustainable creative menu to provide the highest food quality consistent with cost control and profitability margins of the hotel’s kitchen to maximize guest satisfaction and food profitability.
QUALIFICATIONS:
Formal culinary training / culinary degree
Experienced Head Chef, with a minimum of five years’ experience on similar position
Excellent communication skills
Good project management skills
Creative & modern presentation skills
Knowledge of manufacturing quality standards
An understanding of health and safety responsibilities and legislation
Ability to improve and maintain F&B standards
Self-motivated, result driven and orientated, with proactive attitude
Leadership skills to motivate and develop staff and to ensure accomplishment of goals
Able to set priorities, plan, organize, delegate and control
Business reporting and commercial acumen is essential
Hotel pre-opening experience is essential
Excellent command of Greek and English language, additional languages are a plus
RESPONSIBILITIES:
Is responsible for food hygiene, safety and quality
Organizes and supervises food preparations in line
Supervises the different sections of the kitchen
Prepares the cooking instructions and ensures they are daily applied
Oversees the whole work shift
Plays an active role in the kitchen, leading by the example
Develops team spirit and motivation by creating a good working atmosphere
Takes part in or validates recruitments
Helps employees improve their skills and provides support for career development
Is actively involved in daily procedures and justifies any differences
Hygiene / Personal safety / Environment
Ensures the respect and due application of the rules of hygiene in the department (HACCP standards etc.)
Works closely with site managers and pre-opening team, managing property checklist and ensuring timely completion of tasks
Ensure profitability and cost saving
Ensure compliance with operating procedures, policies, and service standards
Responsible for ensuring the quality of operations of both internal & external audits
Supervise facilities to ensure that all legal, Health & Safety and fire regulations are implemented
BENEFITS:
Competitive compensation package
Pleasant working environment
Supportive management
An attractive package of benefits is offered according to qualifications.
Should you wish to be a member of Asty Mykonos team, please send us your CV with a photo .
All applications will be treated in the strictest confidence.
CV’s with no reference code and not fulfilling the above prerequisites won’t be taken under consideration .