Food & Beverage Operations Supervisor

September 4, 2024

Marriott Vacations Worldwide

Koloa

FULL TIME

Hourly Rate: $34.49

Are you looking for a place where meaningful moments are made together?

At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Food & Beverage Ops Supervisor at MVW, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where meaningful moments are made together.

Where great benefits lead to a life fulfilled.

Competitive Pay

Medical/Dental/Vision/401K opportunities

Travel discounts

Credit Union Membership

Tuition Reimbursement

Professional Counseling & Family Support

Growth and Development Opportunities

- Benefit Eligibility will vary by position

Site Specific Perks

Free on-site parking

Complimentary soft drinks, coffee and tea

Company branded hats and t-shirts for outdoor associates

Discounts to onsite food outlets

Local restaurant discounts

Discounted theme park tickets and rental cars

Community service opportunities

As a Food & Beverage Ops Supervisor, a typical day will include:

Inspects storage areas for organization, use of First In First Out (FIFO), and cleanliness and rectify any deficiencies.

Completes inventories (e.g., opening inventory) of supplies, food, and liquor, checks stock, and requisitions necessary supplies.

Leads shifts and supervises associates as scheduled.

Monitors dining rooms for seating availability, service, safety, and well-being of guests.

Assists other departments when needed to ensure optimum service to guests.

Ensures associates are trained in company core values, job roles, responsibilities, and technical and service aspects of the job.

Collaborates with management to formally recognize hourly associates' performance contributions.

Assists in hourly duties as needed to ensure proper coverage and guest satisfaction.

Guest Experience and Company Standards

Welcome and greet guests and anticipate and address their needs.

Interact with colleagues and guests professionally and promptly.

Contribute to team goals.

Always follow company policies and safety procedures.

To Become a Food & Beverage Ops Supervisor at MVW:

Available to work various shifts, holidays, and both weekend days.

Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.