Job Opportunities in Saudi Arabia


September 8, 2024

Millennium & Copthorne Makkah Al Naseem

مكة


Pastry Chef

As a Pastry Chef, you will lead the pastry section, specializing in creating a wide range of delightful desserts and baked goods. Your role involves pastry craftsmanship and ensuring the highest standards of food quality and presentation in the pastry section.
Key Job Responsibilities:
  • Lead and manage the pastry chefs.
  • Develop and execute creative and delectable dessert menus for all dining outlets.
  • Ensure the highest standards of pastry quality, presentation, and taste.
  • Collaborate with the Executive Chef and culinary teams to incorporate pastries into the overall menu.
  • Maintain strict adherence to food safety and sanitation standards within the pastry section.
  • Train and mentor the pastry team, fostering continuous improvement in pastry techniques.
  • Oversee pastry operations during service hours, ensuring impeccable execution.
  • Create and adapt pastry recipes to cater to dietary preferences and cultural variations.
  • Stay updated on pastry trends, techniques, and emerging ingredients.
  • Participate in special pastry events, promotions, and guest interactions related to pastries.
  • Collaborate with other culinary departments to ensure a cohesive dining experience.
  • Operate in a safe and environmentally friendly manner to safeguard the health and safety of guests and colleagues, as well as contribute to environmental conservation.
  • Adhere to the company’s environmental, health, and safety procedures and policies.

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