Sundry Foods Limited is a food service company in Nigeria and have been in business since 2004. What started as a simple need to make great-tasting, healthy food accessible to all who want it at a price they can afford, has today grown to close to a 100 branches of food service brands across the country and still growing.
Applications are invited for:
The Restaurant Management Trainee is responsible for assisting the Restaurant Manager in the proper and profitable running of the assigned Restaurant in line with the Company’s Standard of Operations (SOP).
Required Qualification
BSc (2nd Class Upper) / HND (Upper Credit)
Required Skill:
Passion for good food, culinary skills is an added advantage, demonstrable leadership skills