Company Description
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By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
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Job Description Main Duties/ Responsibilities
Implement necessary control system related to Revenue and Expenses and assist in all accounting and system-related matters under the Cluster Chief Accountant (CCA)
Assist CCA in managing and organizing the day-to-day operations in the Finance Department
Customer Relations
Cooperate, coordinate, and communicate with other departments in matters concerning accounting, and internal controls.
Must be able to deal effectively with all levels of management within the hotel and accomplish objectives through personal relationships in areas where little formal authority exists.
Professional techniques / Production
Audit Revenue and Expenses to ensure internal control system is implemented
Check all reports, TMS Reports , rebates and report discrepancies to the CCA
Conduct regular payroll audit
Make spot checks on inventory together with F&B cost controller
Commercial / Sales Should not disclose any financial information on Ibis Hotels Kuwait to a competitor. Management and Administration
Ensure all accounts staff are proficient in hotel accounting policies and procedures and are diligently implemented.
Assist CCA in budget and forecast preparations.
Be punctual at work and behavior be geared to represent the hotel in the best possible way at all times.
Ensure that confidential records and other information is properly safeguarded and not removed from the office
100% timely delivery of all tasks assigned as per the communicated expected date when the task was assigned
Thorough knowledge of accounting principles within Financial Accounting & Reporting
Qualifications
University graduate or equivalent diploma in Finance / Accounting
At least One or Two Years of Experience in Bahrain Additional Information
Minimum 2 years experience in a similar position
Sun & Opera system experience will be an extra advantage
Arabic is mandatory and Conversational English
Ensures that the workplace remains clean and tidy and that the safety of consumable goods is by always respecting HACCP regulations
Respect the instructions and safety guidelines for the equipment used
Respect the hotel's commitment to the "Environment Charter" (saving energy, recycling, sorting waste, etc)
Ensures that health, hygiene, and safety regulations are complied with and applied in the departments in compliance with HACCP standards and procedures