Job Opportunities in Vietnam
September 12, 2024
Manhattan Group
Hội An
FULL TIME
Food and Beverage Service Manager
Food and Beverage Service Manager – Jakarta
We are seeking an experienced Food and Beverage Service Manager to join an exciting new food and beverage complex in Jakarta, set to open in the third quarter of 2025. This role offers a unique opportunity to be part of a dynamic team managing restaurants, bars, and event/function spaces in a vibrant, upscale setting.
Key Responsibilities:
Lead and motivate a local workforce to achieve service excellence across all outlets.
Oversee the daily operations of restaurants, bars, and event/function facilities.
Implement service standards and ensure exceptional guest experiences.
Collaborate with the culinary team to enhance menu offerings and beverage selections.
Manage budgets, control costs, and drive revenue growth.
Plan and execute events, ensuring seamless operations from start to finish.
Develop and train staff to build a cohesive and high-performing team.
What We Offer:
Starting Salary: US$66-72K with opportunities for career progression.
A chance to be a part of a landmark project in Jakarta.
A supportive environment focused on professional growth and development.
About You:
Proven experience in a leadership role within the F&B industry.
Strong background in managing diverse teams and delivering exceptional service.
A hands-on approach with excellent communication and leadership skills.
Ability to thrive in a fast-paced environment and manage multiple outlets simultaneously.
Passionate about food, beverages, and creating memorable guest experiences.
If you’re ready to take the lead in this exciting new venture, we’d love to hear from you!
Job Type: Full-time
Application Question(s):
We are seeking an experienced Food and Beverage Service Manager to join an exciting new food and beverage complex in Jakarta, set to open in the third quarter of 2025. This role offers a unique opportunity to be part of a dynamic team managing restaurants, bars, and event/function spaces in a vibrant, upscale setting.
Key Responsibilities:
Lead and motivate a local workforce to achieve service excellence across all outlets.
Oversee the daily operations of restaurants, bars, and event/function facilities.
Implement service standards and ensure exceptional guest experiences.
Collaborate with the culinary team to enhance menu offerings and beverage selections.
Manage budgets, control costs, and drive revenue growth.
Plan and execute events, ensuring seamless operations from start to finish.
Develop and train staff to build a cohesive and high-performing team.
What We Offer:
Starting Salary: US$66-72K with opportunities for career progression.
A chance to be a part of a landmark project in Jakarta.
A supportive environment focused on professional growth and development.
About You:
Proven experience in a leadership role within the F&B industry.
Strong background in managing diverse teams and delivering exceptional service.
A hands-on approach with excellent communication and leadership skills.
Ability to thrive in a fast-paced environment and manage multiple outlets simultaneously.
Passionate about food, beverages, and creating memorable guest experiences.
If you’re ready to take the lead in this exciting new venture, we’d love to hear from you!
Job Type: Full-time
Application Question(s):
- In which countries have you worked?
- Are you comfortable working in Jakarta?
- What is your present position?
We regret to inform you that this job opportunity is no longer available
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