Job Overview
We are seeking a dedicated and efficient Dishwasher to join our team in a fast-paced kitchen environment. The ideal candidate will play a crucial role in maintaining cleanliness and organization within our kitchen, ensuring that all dishes, utensils, and equipment are cleaned and sanitized promptly. This position is essential for supporting our culinary staff in delivering exceptional dining experiences.
Responsibilities
Clean and sanitize all dishes, utensils, pots, and pans using appropriate methods and equipment.
Maintain cleanliness of the dishwashing area, including floors and countertops.
Assist with food preparation tasks as needed, including bussing tables and preparing ingredients for cooking.
Ensure that all kitchen equipment is cleaned and maintained according to health and safety standards.
Support catering events by washing dishes and maintaining cleanliness during banquets or special occasions.
Collaborate with kitchen staff to ensure timely service and efficient workflow in the kitchen.
Follow proper food handling procedures to ensure the safety of all food items.
Qualifications
Previous experience in a kitchen or restaurant setting is preferred but not required; training will be provided.
Familiarity with food handling practices and sanitation standards is a plus.
Ability to work in a fast-paced environment while maintaining attention to detail.
Strong teamwork skills with the ability to communicate effectively with kitchen staff.
Flexibility to work various shifts, including evenings, weekends, and holidays as needed.
A positive attitude and willingness to learn new skills within the hospitality industry.
If you are passionate about working in a dynamic kitchen environment and contributing to a team that values cleanliness and efficiency, we encourage you to apply for the Dishwasher position today! Job Type: Full-time Pay: $15.00 - $17.00 per hour Expected hours: 4 – 16 per week Benefits: