Job Opportunities in United States
November 16, 2024
Southern Sky Brands
Canton
FULL TIME
Cannabis Edibles Manager
The Edibles Manger is responsible for the kitchen staff and cooking procedures to successfully create consistent, safe, quality edibles. Communication, attention to detail, R&D experiments, and time management are critical to the success of our Kitchen Department. The Edibles Manager is responsible for navigating day to day operations producing products infused with various cannabis-derived oils, as well as creating new edible products for the Mississippi market. This position will work closely with the Lab Director to ensure workflow meets the necessary specifications and Kitchen equipment is cleaned and maintained regularly. Must be able to follow instructions, drive production forward with creative problem solving skills, and react quickly even in high stress environments.
We are looking for experienced candidates only.
Duties & Responsibilities:
Basic Qualifications:
Pay: $55,000-65,000 annual salary
Expected hours: 40 per week
Benefits:
Job Type: Full-time
Pay: $55,000.00 - $65,000.00 per year
Benefits:
We are looking for experienced candidates only.
Duties & Responsibilities:
- Research and develop new cannabis edible products for the MS market
- Coordinate production and employee schedules, using sales & market data to determine which products to prioritize over others
- Order production supplies and kitchen equipment as needed
- Train kitchen staff on operational standards
- Maintain accurate production reports
- Maintain sanitation and safety standards in the facility
- Follow recipes and formulas for marijuana infused products
- Coordinate with other teams to ensure compliance with the Department of Public Health
- Audit inventory regularly to ensure full compliance
- Create and maintain all product specification documents, recipes, formulas, and food safety plans
- Day to day management of production area and team including production scheduling, execution, staffing, and capacity planning
Basic Qualifications:
- Bachelor’s degree in Sciences (Food Science preferred)
- Experience producing candies, chocolates, cookies, brownies, etc. (5+ years’ preferred)
- Management experience within commercial kitchen or food production environment
- Excellent organizational skills
- Conflict management abilities
- Ability to manage a team in a fast-paced work environment
- Flexibility to work during evenings and weekends
- Proven work experience as a Kitchen Manager, Restaurant Manager, or Head/Sous Chef
- Experience with production planning
- MS Cannabis work permit required
- Attention to detail is an absolute must
- Experience infusing foods and other products with cannabis oil infusion preferred
- Experience with METRC, or another seed to sale tracking system
- Close visual focus required
- This position occasionally requires the extended and repetitive use of arms, hands and fingers to cut and manipulate small objects
- Ability to lift 25 pounds and walk 100 feet
Pay: $55,000-65,000 annual salary
Expected hours: 40 per week
Benefits:
- Employee discount
- Paid time off
- 8 hour shift
- Monday to Friday
- Weekends as needed
- Driver's License (Preferred)
- Canton, MS 39046 (Required)
- Canton, MS 39046: Relocate before starting work (Required)
Job Type: Full-time
Pay: $55,000.00 - $65,000.00 per year
Benefits:
- Employee discount
- Paid time off
- Day shift
- Canton, MS 39046: Relocate before starting work (Required)
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