Job Opportunities in United Kingdom

Do you have a passion for customer service that matches our passion for pizza?
We have an exciting opportunity for Full Time Waiting Staff to join Little Wing Pizzeria in our insert location restaurant.
Fancy working with an awarding-winning team at one of the Northern Irelands leading restaurants?
Opening its doors in 2009, with our flagship restaurant on Ann Street, Little Wing has now grown with ten restaurants across Northern Ireland.
The lucky candidates offered this position will have a chance to work with leading hospitality professionals in a fast-paced and friendly atmosphere.At Little Wing we want to make the best pizza EVER!
Let’s break it down! What skills do you need?
The successful candidate will have an outgoing personality and enjoy working in a fast-paced, customer-focused environment. The successful candidate should have a passion for delivering excellent customer service and previous experience working in a customer facing role.
You will be expected to work five shifts including weekends across seven days.
WHAT’S THE DOUGH YOU SAY?
We pay up to £11.44 per hour.
The role offers full training with food and hygiene qualifications.
Desirable Criteria:

• 6 months experience in busy (table service) restaurant
• NVQ Level 2 in Food Drink Service (or similar)
• Level 2 or higher Food Hygiene Certificate (must be current)

EVERY JOB NEEDS PERKS, WHAT ARE THEY?

• Full Training + NVQs, online and classroom based
• 29 days of holidays
• Company Group Discount (20% off select Beannchor venues)
• Free Pizza on shift
• Flexible working
• Seasonal parties

This is an excellent opportunity to develop your career in hospitality and Little Wing is an awesome place to advance that career, what are you waiting for…
Little Wing Pizzeria reserve the right to apply an enhanced shortlist criteria
Little Wing Pizzeria is an equal opportunities employer.
Check out the Beannchor Careers Facebook page to keep up-to-date with all of our vacancies: https://www.facebook.com/Beannchor Jobs/
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