Job Opportunities in United Kingdom

Responsibilities:
- Prepare and cook meals according to the menu and recipes provided
- Ensure that all food is prepared in a safe and sanitary manner
- Adhere to food safety and hygiene standards
- Assist with the planning and development of new menu items
- Collaborate with kitchen staff to ensure smooth operations
- Maintain a clean and organized work area
- Monitor inventory levels and report any shortages or discrepancies
Skills:
- Proven experience in meal preparation and cooking, preferably in a restaurant or culinary setting
- Strong knowledge of kitchen equipment and utensils
- Familiarity with food safety regulations and best practices
- Ability to work well under pressure in a fast-paced environment
- Excellent communication and teamwork skills
- Attention to detail and ability to follow recipes accurately
Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, skills, duties, requirements, or working conditions associated with the role.
Job Type: Full-time
Pay: £11.44-£12.00 per hour
Expected hours: 20 – 36 per week
Benefits:

• Company pension
• Discounted or free food
• Free parking
• On-site parking

Schedule:

• Day shift

Experience:

• Chef: 1 year (preferred)
• Cooking: 1 year (preferred)
• Kitchen experience: 1 year (required)

Work Location: In person