As a Cook/Chef, you will be an essential part of our culinary team, utilizing your core skills in food preparation, cooking, and kitchen experience to create delicious and visually appealing dishes. Your culinary experience and expertise in meal preparation will be crucial in maintaining high-quality standards in our kitchen. With a strong focus on food safety, you will ensure that all meals meet the required health and safety regulations. Your relevant skills in restaurant experience and serving will further enhance your ability to work efficiently in a fast-paced kitchen environment. Join our team and showcase your passion for culinary excellence while contributing to a positive dining experience for our customers.
Qualifications
- Food preparation skills
- Cooking experience
- Culinary background
- Knowledge of kitchen operations
- Familiarity with meal preparation techniques
- Understanding of food safety regulations
- Restaurant experience is a plus
- Serving experience is beneficial
Job Types: Full-time, Permanent Pay: £11.44 per hour Expected hours: 35 per week Benefits: