Job Opportunities in Saudi Arabia


October 13, 2024

Vivid Jeddah Hotel, a Member of Radisson Individuals- Kitchen

جدة

FULL TIME


Baker

Job Summary:
The Baker is responsible for preparing and baking a variety of bread, pastries, and other baked goods in accordance with recipes and quality standards. This role requires a strong understanding of baking techniques, attention to detail, and a commitment to food safety and sanitation. The ideal candidate will have creativity, a passion for baking, and the ability to work efficiently in a fast-paced environment.
Key Responsibilities:
  • Baking and Preparation:
    • Prepare and bake a variety of baked goods, including breads, pastries, cakes, and cookies.
    • Follow recipes and adjust ingredient quantities to meet production needs.
    • Ensure all baked items are produced to the highest quality and presentation standards.
  • Inventory Management:
    • Monitor inventory levels of baking ingredients and supplies, assisting with ordering as needed.
    • Maintain an organized and clean work area, ensuring proper storage of ingredients and equipment.
  • Food Safety and Hygiene:
    • Adhere to food safety and sanitation regulations at all times.
    • Ensure cleanliness of all baking equipment, utensils, and work surfaces.
  • Quality Control:
    • Conduct taste tests and quality checks on baked goods to ensure flavor and consistency.
    • Make adjustments to recipes based on feedback and quality assessments.
  • Collaboration:
    • Work closely with other kitchen staff to coordinate production schedules and ensure timely delivery of baked goods.
    • Assist in training and mentoring junior bakers and apprentices.
Qualifications:
  • Education:
    • High school diploma or equivalent; a culinary degree with a focus on baking or pastry arts is preferred.
  • Experience:
    • Minimum of 2 years of experience in a bakery or culinary environment, with a focus on baking.
    • Experience in a high-volume production bakery is advantageous.
INDBOH

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