Job Opportunities in Qatar
September 18, 2024
Cafe Noir KSA
Doha
FULL TIME
Assistant Restaurant Manager - Fine Dining Experienced (For Riyadh, KSA)
*** THIS POSITION IS FOR RIYADH, SAUDI ARABIA DEPLOYMENT BY Q4 2024. WE PROVIDE WORK VISA AND AIR TICKET ***
Job Title: Assistant Restaurant Manager - Fine Dining Experienced
Place of Work: Riyadh, Saudi Arabia(Relocation package will be provided)
Starting Monthly Salary: SAR 7,500 - SAR 8,000 (Full package / All in)
Company Profile: We are a multi-awarded, high-end cafe renowned for its exceptional coffee, exquisite pastries, and unparalleled service. We are dedicated to providing our discerning clientele with a truly luxurious and memorable cafe experience. Our commitment to quality and innovation has earned us numerous accolades and a loyal following.
Job Summary: We are seeking a highly motivated and experienced Assistant Manager to join our fine dining establishment. This role is pivotal in supporting the Restaurant Manager in overseeing the daily operations of the restaurant, ensuring a seamless dining experience for our guests, and maintaining our high standards of service and cuisine. The ideal candidate will have a strong background in fine dining, exceptional leadership and communication skills, and a passion for delivering exceptional hospitality.
Responsibilities :
Pay: QAR7,500.00 - QAR8,000.00 per month
Application Question(s):
Job Title: Assistant Restaurant Manager - Fine Dining Experienced
Place of Work: Riyadh, Saudi Arabia(Relocation package will be provided)
Starting Monthly Salary: SAR 7,500 - SAR 8,000 (Full package / All in)
Company Profile: We are a multi-awarded, high-end cafe renowned for its exceptional coffee, exquisite pastries, and unparalleled service. We are dedicated to providing our discerning clientele with a truly luxurious and memorable cafe experience. Our commitment to quality and innovation has earned us numerous accolades and a loyal following.
Job Summary: We are seeking a highly motivated and experienced Assistant Manager to join our fine dining establishment. This role is pivotal in supporting the Restaurant Manager in overseeing the daily operations of the restaurant, ensuring a seamless dining experience for our guests, and maintaining our high standards of service and cuisine. The ideal candidate will have a strong background in fine dining, exceptional leadership and communication skills, and a passion for delivering exceptional hospitality.
Responsibilities :
- Assist the Restaurant Manager in overseeing daily operations, including opening and closing procedures, staff scheduling, and ensuring compliance with health and safety regulations.
- Monitor and maintain inventory levels for food, beverages, and supplies, ensuring optimal stock levels and minimizing waste.
- Assist in managing the restaurant's budget, tracking expenses, and identifying opportunities for cost savings.
- Supervise and mentor the service team, ensuring adherence to service standards, proper etiquette, and efficient execution of tasks.
- Handle guest inquiries, concerns, and complaints promptly and professionally, ensuring a positive guest experience.
- Monitor guest feedback and implement strategies to continuously improve service quality.
- Assist in recruiting, training, and onboarding new staff members, ensuring they are well-versed in our service standards and procedures.
- Provide ongoing coaching and feedback to the service team, fostering a positive and collaborative work environment.
- Conduct performance evaluations and address any performance issues in a timely and constructive manner.
- Assist in developing and implementing marketing initiatives to promote the restaurant and attract new clientele.
- Stay up-to-date on industry trends and best practices, suggesting innovative ideas to enhance the restaurant's offerings and service.
- Perform other duties as assigned by the Restaurant Manager.
- At least 28 years old
- Willing to be deployed to our new branch in Riyadh, Saudi Arabia by Q4 2024
- Can speak English well, and Arabic (preferred)
- Minimum of 2-3 years of experience in a fine dining or upscale restaurant environment, with at least 1 year in a supervisory role.
- Strong leadership, communication, and interpersonal skills, excellent problem-solving abilities, ability to work under pressure and multitask, and a passion for providing exceptional service.
- In-depth knowledge of fine dining etiquette, wine and beverage pairings, food safety regulations, and restaurant operations.
- Bachelor's degree in hospitality management or a related field is preferred but not required.
Pay: QAR7,500.00 - QAR8,000.00 per month
Application Question(s):
- In which country are you currently located? (We will provide work visa and air ticket*)
- Which country passport are you a holder of? (For visa issuance assessment)
- What is your age right now?
- Did you work in any GCC / Middle East country before? Yes or No? If Yes, in which country and what was your position?
- Did you work for a HOTEL or FINE DINING restaurant before? Yes or No? If Yes, in which country and what was your position?
- Do you speak and understand conversational Arabic? Yes or No?
- Have you read and confirm the job description and monthly salary that we mentioned for this role? Yes or No? (We don't negotiate the salary for this particular role)
- IMPORTANT REMINDER: This position is for RIYADH, SAUDI ARABIA. Please do not apply if you are not willing to be deployed in Saudi Arabia. If you are interested, kindly make sure that you answered ALL pre-screening questions above so we can assess your qualifications properly and to not waste your time. Incomplete or No answer will not be contacted for interview, also with CVs without a face photo. Good luck!
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