Job Opportunities in Indonesia


October 18, 2024

Good Mantra

Badung

FULL TIME


Waiter/Server

  • Main Duties and Responsibilities:
  • Greet guests warmly as they arrive at the restaurant
  • Guide guests to available tables and present the menu.
  • Take food and drink orders from guests with careful attention.
  • Provide menu recommendations and explain dishes when necessary.
  • Ensure guest orders are accurately recorded and promptly communicated to the kitchen or bar.
  • Serve food and beverages to guests quickly and accurately.
  • Ensure all orders served match the guest’s requests.
  • Check on guests’ comfort and ensure they have everything they need during their meal.
  • Present the bill to guests after they finish their meal.
  • Process payments appropriately, including cash, credit cards, or other payment methods.
  • Thank guests for dining and invite them to return.
  • Ensure that tables, chairs, and dining utensils are kept clean and tidy at all times.
  • Clear tables after guests finish their meals and prepare the table for the next guests.
  • Comply with all health and safety regulations applicable in the restaurant, including hygiene and sanitation procedures.
  • Report any safety or cleanliness issues to the supervisor or restaurant manager.
  • Listen patiently to guest complaints or concerns.
  • Escalate issues to management if necessary and work together to find satisfactory solutions for guests.
  • Assist in checking the inventory of dining utensils, beverages, and other supplies needed for restaurant operations.
  • Report stock needs to management to ensure all service requirements are met.
  • Collaborate with other staff in the kitchen, bar, and service areas to ensure smooth restaurant operations.
  • Provide assistance to team members as needed, such as helping to set up tables or clean specific areas.
  • Qualifications:
  • Work experience in food or beverage service is an advantage.
  • Good communication skills and the ability to serve guests in a friendly and professional manner.
  • Ability to work in a busy environment while maintaining composure.
  • Neat and clean appearance, with a high work ethic.
  • Flexibility to work varied hours, including nights, weekends, and holidays.
Job Type: Full-time
Education:
  • SMA/SMU/SMK (Preferred)
Experience:
  • Restaurant/Banquet Server: 2 years (Preferred)
Language:
  • English (Preferred)

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