Snapshot of the Position At Colemans, we delight in providing our guests with the highest quality product. We are seeking a skilled individual with a passion for handling meats. The responsibilities of this position would involve the daily duties performed in the meat department. What You’ll Do
Promoting the meat sales through customer interaction
Receiving, rotating, and storage of meat products
Making ground beef.
Working with raw as well as cooked meat.
Weighing, labelling and packaging a variety of products for customers.
Assisting in keeping refrigerated cases and display shelves properly stocked and faced at all times according to product movement and department standards
Cleaning and sanitizing the work area
Ensuring customer service is provided
Other work-related duties as assigned by Store Management
Rate of Pay $15.60 - $16.83 per hour Hours of Work 32-40 hours per week; days, evenings, and weekends as needed. Your “Must Have” Skill Set
Commitment to Colemans Culture, Vision and, Values
Ability to deliver the “extraordinary” service that is fundamental to Colemans Mission
Meat experience in a retail environment is not essential, but preferred
Our Team Members Enjoy
Working for a Platinum Member of Canada’s Best Managed Companies
Competitive Wages and Benefits
Career Growth Opportunities
Team Member Discount Program
Job Types: Part-time, Permanent Pay: $15.60-$16.83 per hour Benefits:
Store discount
Schedule:
Day shift
Evening shift
Monday to Friday
Morning shift
Weekends as needed
Ability to commute/relocate:
St. Anthony, NL: reliably commute or plan to relocate before starting work (required)
Experience:
Meat cutting: 1 year (preferred)
Work Location: In person Application deadline: 2024-10-23