Overview We are seeking a dedicated Host/Busser to join our team and contribute to creating a welcoming and enjoyable dining experience for our guests. Responsibilities
Greet guests as they arrive and provide available seating
Assist in maintaining cleanliness and organization of the dining area
Clear tables efficiently and reset them for the next guests
Assist customers with delivering food and beverages to tables as needed
Qualifications
Experience in guest services, hospitality, or customer service is preferred
Strong communication skills with the ability to interact with guests in a friendly and professional manner
Knowledge of restaurant or food service operations is a plus
Ability to work well in a fast-paced environment and multitask effectively
The ability to handle guest inquiries courteously
Job Types: Full-time, Part-time Pay: $9.25 - $9.75 per hour Expected hours: 20 – 40 per week Benefits: