Job Opportunities in United Kingdom


November 8, 2024

Kilrea Service Station Ltd

Newtownabbey

PART TIME


Part time Butcher / Butcher Counter Assistant

Job Summary
Part time butcher / butchers assistant

We are looking to recruit a part time butcher / butchers assistant to work 3 days per week in our instore Butchery counter at Kenny's Foodfare, Newtownabbey (beside the Corrs Corner Roundabout).
The role will be to assist the Butcher in the provision of a quality butchery offering and Kenny's Foodfare prepack offering in store. We are looking for an enthusiastic staff member who take a pride in their work and can ensure high standards of butchery offering are provided in our store.
The role is to assist the butcher in the following daily tasks:
  • Prepare, cut, weigh and wrap butchery and prepack items for the counter and chilled display cabinets
  • Assist the butcher in the production of meat products, including mince, burgers, etc
  • Monitor and rotate stock to ensure minimal wastage.
  • Maintain cleanliness and organisation of the butchery area, ensuring compliance with health and safety regulations.
  • Receive deliveries, pack into fridge and record accordingly
We are looking for the following skills and experiences:
- Previous experience in a food preparation or production role preferred.
  • Familiarity with butchery practices and techniques is advantageous but not essential; training will be provided.
  • Strong understanding of food safety principles and practices.
  • Ability to work effectively as part of a team while also being self-motivated.
  • Excellent attention to detail and organisational skills.
  • Physical stamina to handle the demands of the role, including lifting and standing for extended periods.
Hours: 3 shifts per week (Monday to Saturday on a rota basis). Hours can be discussed
Salary will be dependant on experience.
Job Type: Part-time
Expected hours: 16 – 24 per week
Benefits:
  • Company pension
  • Free parking
  • On-site parking
Application question(s):
  • Are you available to work 2 -3 shifts per week, which could include a Saturday on a rota basis?
Experience:
  • food /butchery preparation: 1 year (preferred)
Work Location: In person

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