Job Opportunities in United Kingdom

• To oversee and verify the delivery and quality of all incoming goods.
• To ensure accurate records are maintained and due diligence procedures are followed.
• Safely store and organise received goods ensuring proper handling and rotation of inventory.
• Collaborate with relevant departments and functions and organise the distribution of goods as per requirements.
• Monitor inventory levels.
• To take responsibility for cleanliness and organisation of external and internal goods in areas.

• To ensure that customers are given a prompt and efficient service and expectations are consistently exceeded.
• To provide an excellent standard of client service.
• To co-operate with all team members and undertake duties in any hospitality areas as requested to ensure an efficient and effective service is delivered at all times.
• To treat your team members at location as you would expect to be treated

Place orders as required

Qualifications

Educated to GCSE level to C and above.
Good understanding of health and safety
Clean driving licence

Additional Information

• To adhere to the company’s Hygiene, Health and Safety and Environmental policies and procedures at all times.
• To attend all health and safety training courses as required.
• To rigorously follow the unit cleaning schedules.

Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.
To provide our teams with the right skills to succeed in their jobs, we invest in their training and development. Our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients.
We pride ourselves on:
Sustainability
Sustainability is at the heart of our thinking; always mindful of the ethics of our sourcing and how we prepare our meals.
Nutrition
We take nutrition seriously and understand the impact a healthy diet has on the fundamental years of development. Meals are always freshly prepared from scratch and packed with nutritious ingredients.
Food Innovation
We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team.
From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. We work together to make mealtimes exploratory, quirky, and fun for our pupils, helping them build strong and healthy relationships with food.
“Holroyd Howe is an equal opportunity employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity, it is an offence to apply for a role in regulated activity if you are barred from working with children, therefore we will require an Enhanced DBS which includes a Barred List check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding any criminal offences and shortlisted applicants will be subject to an online search of public available information on suitability to work with children.“
This appointment is offered on the return of satisfactory professional references.