Job Opportunities in Qatar


October 14, 2024

drawing board kitchen

Doha

FULL TIME


Pastry chef

Responsibilities:
  • Prepare a variety of baked goods, including bread, pastries, Croissants, cakes, and desserts, according to established recipes and standards.
  • Ensure the quality, freshness, and consistency of all baked products.
  • Follow food safety and sanitation guidelines to maintain a clean and hygienic work environment.
  • Collaborate with the culinary team to develop new recipes and menu items that align with client preferences and dietary restrictions.
  • Manage inventory and supplies, including ordering ingredients and equipment as needed.
  • Adhere to production schedules and deadlines to fulfill catering orders in a timely manner.
  • Maintain equipment and tools, performing routine maintenance and repairs as necessary.
  • Stay updated on industry trends and techniques to continuously improve skills and knowledge.
Requirements:
  • Proven experience as a Baker in a professional kitchen or bakery setting.
  • Solid understanding of baking techniques, ingredients, and equipment.
  • Creative flair and passion for creating visually appealing and delicious baked goods.
  • Strong attention to detail and commitment to quality.
  • Ability to work effectively in a fast-paced environment and handle multiple tasks simultaneously.
  • Excellent communication and teamwork skills.
  • Knowledge of food safety and sanitation regulations.
  • Flexibility to work early mornings, evenings, weekends, and holidays as required.
If you are a talented Baker looking to join a dynamic team and contribute to creating unforgettable culinary experiences, we encourage you to apply for this exciting opportunity at DBK Kitchen Catering Company.
Job Type: Full-time
Pay: QAR2,500.00 - QAR4,500.00 per month

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