Job Opportunities in Malaysia

· Managing reservation handling reservations and managing the waitlist.
· Greeting guests as they enter, arrange table list and put them on waiting list as necessary.
· Providing menu to guest and answering any initial questions.
· Assigning guests to tables while keeping table rotation in mind so that servers receive the right number of customers.
· Answering phone calls for reservations, inquiries and promote special dish to the guests, need to reply message when necessary.
· Maintaining cleanliness ensuring the entrance, hostess stand and waiting areas are clean and organized.
· Monitoring dining room to keep track of table turnover and updating reservation system.
· Build relation with guests to ensure they’re happy with food and service.
· Handling complaints and helping to resolve them in a professional manner.
· Coordination with colleague communicate guest need and preferences.
· Assist with special request acknowledge of menu, accommodating special request and ensuring guest satisfaction.
· Providing great customer service offering information about the menu, specials, and restaurant policies.
· Fare welling guest as they leave and invite them to return.
Qualifications :
- Experience for 2-3 years in the F&B line
- Diploma in Hospitality
- Language proficiency :
* English
* Malay
Job Type: Full-time
Pay: RM2,600.00 - RM3,000.00 per month
Benefits:

• Maternity leave
• Meal provided

Schedule:

• Monday to Friday

Supplemental Pay:

• Commission pay