Job Opportunities in Indonesia


September 10, 2024

The Grand Taman Safari Prigen

Pasuruan

CONTRACT


CDP Pastry

CDP Pastry
Responsibilities :
  • Preparation of food in line with Singita Standards of Excellence
  • Ensuring that the cleanliness and hygiene of the kitchen is of the highest standard
  • Correct use and maintenance of kitchen equipment
  • Maintaining fridges and stores to the highest hygiene and stock rotation standards
  • Management of dustbins and recycling
  • Communication with kitchen and lodge front ofhouse staff to ensure the smooth running of the department
  • Training and Development in terms of kitchen skills
  • Achieving service excellence though
  • Teamwork Relieving the Pastry Chef when on leave.
Qualification :
  • Male, major in hospitality preferred (min D3), culinary schooling is a plus
  • A minimum of 2 years cooking
  • Experience in a similar environment
  • Good all rounder in the kitchen
  • Understanding of kitchen procedure and timing
  • requirements and the ability to plan accordingly
  • A passion for chefing and kitchen-related duties and be determined to grow in this area
  • Good communication skills
  • Matric qualification
  • Understanding of health and hygiene issues
  • Knowledge of safety procedures and the use of firefighting equipment
  • First aid training
  • The ability to deal with constructive criticism
Jenis Pekerjaan: Kontrak
Panjang kontrak: 12 bulan

Pendidikan:
  • D1-D4 (Diwajibkan)
Pengalaman:
  • CDP Pastry: 3 tahun (Diwajibkan)
Lisensi/Sertifikasi:
  • HACCP (Diwajibkan)
Tenggat Lamaran: 30/09/2024

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