A coeducational international, progressive and innovative day school that serves learners from all over the globe. The school is located is located on Nebušická street 700, 164 04 Prague 6. Catering for about 600-700 students and teachers daily. We offer a core feeding of Morning break, Lunch, Afternoon snack and an on site coffee shop. This is predominantly a Monday to Friday operation with some weekend work for events. We currently have a fantastic opportunity for a Catering Assistant to join our established & friendly team at our prestigious contracts in Prague. Role requirements (Task & Responsibilities):
Serve clients during Breakfast, lunch or dinner service.
Help setting up the dining room for service.
Prepare food for service, following good hygiene and safety practices and to the standard specified.
Ensure the kitchen is left clean and tidy to the required standard of the Chef Manager or to the hygiene standards set by the company / Client.
Clear, clean and store away any food, beverage or equipment required for special functions.
Restock and replenish stocks and consumables as required during service periods, to achieve optimum customer service delivery.
Operate cleaning, dishwashing equipment. Properly clean and store equipment, service, preparation and storage areas.
Complete all / any necessary cleaning/hygiene duties.
Interact and acknowledge all customers and client staff.
General Responsibilities:
Ensure that all policies and procedural requirements of both legislation and company are adhered to in order to alwayli promote a professional and flexible approach.
Ensure that the correct uniform is always worn neatly and cleanly.
Ensure all necessary checks are carried out in the service and associated areas for food temperatures.
Carry out all reasonable request of the management.
Be conscientious with regard to Health & Safety and report any hazards to the manager.
Key personal skills and attributes:
Previous experience of working within a catering environment
Previous experience of serving customers within a catering establishment
Team working abilities, listening skills, the ability to work on own initiative, impeccable personal presentation, hygiene and behaviour to others, Food hygiene certificate preferred.
The ability to be adaptable and be flexible as necessary. Reliable, Honest and able to demonstrate an open attentive approach to customer service.
Willingness to learn new skills and take some responsibility.
Ability to manage some moderately heavy lifting, carrying, and pushing.
Knowledge / competencies:
Ability to demonstrate reasonable / good understanding and use of verbal English.
Ability to demonstrate reasonable / good standard of written English and reading skills.
Similar experience of customer and / or food preparation environment is preferred
Multisport card
5 weeks holiday
Statutory pension contributions
About us Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success. Disclaimer All applicants must be able to demonstrate that they have the Right to Work in the Czech Republic to be considered for this role. An excerpt from the Penal Register Check will be undertaken to assess applicants' suitability for positions of trust, Thomas Franks Ltd complies fully with the Code of Practice and undertakes to treat all applicants for positions fairly. We are committed to safeguarding the welfare of children and undertake not to discriminate unfairly against any subject of a Disclosure based on conviction or other information revealed. However, for any post in a school any criminal conviction, caution or bind-over must be declared.