Job Opportunities in Canada
October 11, 2024
EDOKKO JAPANESE FOOD
Winnipeg
FULL TIME & OTHER
Line cook
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
- Education:
- Expérience:
- Other trades certificate or diploma
- Noisy
- Odours
- Non-smoking
- Restaurant
- Urban area
- Prepare dishes for customers with food allergies or intolerances
- Wash, peel and cut vegetables and fruit
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Stock refrigerators and salad bars
- Scour pots and pans
- Sanitize and wash dishes and other items by hand
- Package take-out food
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Prepare, heat and finish simple food items
- Operate dishwashers to wash dishes, glassware and flatware
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Place dishes in storage area
- Safe Food Handling certificate
- Sushi preparation techniques
- Japanese cuisine
- Criminal record check
- Attention to detail
- Fast-paced environment
- Physically demanding
- Standing for extended periods
- Work under pressure
- Dependability
- Organized
- Reliability
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- 2 years to less than 3 years
Education
Work site environment
Work setting
Tasks
Certificates, licences, memberships, and courses
Cuisine specialties
Security and safety
Work conditions and physical capabilities
Personal suitability
Screening questions
Experience
We regret to inform you that this job opportunity is no longer available
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